What to Eat for Glowing Skin
The best foods for an amazing complexion, fewer wrinkles and zero acne.
Cook for Fewer Wrinkles
Vitamin C is a proven line-reducer, but it's also one of the easiest nutrients to lose while cooking. Here's how to keep it.
Coconut Water: Not a Super-Drink After All
A new report blows this trendy beverage's hydration claims out of the water.
Prep Your Food for the Biggest Benefits
From carrots to corn, find out what makes a difference in your cooking techniques.
Making ‘Food Memories’
Cook, enjoy and remember the marvelous meals that add years to your beauty-and beauty to your years.
Is Your Personality Making You Fat?
New research shows that your personality plays a key role in your weight.
Calories on Restaurant Menus Understated, New Study Says
Calorie listings on menus may be inaccurate (soups and salads are the biggest offenders!), but do labels help people make healthier food choices to begin with?
The Flip Side: Religious Adults More Likely to Become Obese
Frequent churchgoers live longer and have better mental health, but they're also more likely to become obese.
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